June 25, 2006 08:54 AM
Cadbury is to bury 250 tons of chocolate at the centre of the salmonella scare. The company said more than a million chocolate bars and Easter eggs recalled from shop shelves and warehouses will be ...
Diet and Nutrition
This section focuses on diets that are undertaken not solely for weight loss, but for nutritional, philosophical, and overall health reasons. From those who restrict calories in order to increase their lifespans to those who cut out meat for philosophical reasons, there are as many diet lifestyles as there are foods themselves. Here we focus on the most popular.
Spotlight on Healthy Foods: GARLIC
Garlic is much more than a delicious addition to many dishes. It is also a natural diuretic and antibiotic. It has been shown to improve the immune system, reduce cholesterol, and detoxify the body. Many people are not aware that garlic also contains vitamins A, B1, B2 and C. For the best health benefits, garlic is best eaten cut into pieces and eaten raw. Of course, it is also beneficial to use abundant amounts of garlic in cooking. Worried about having garlic breath? Try eating fresh parsley after your meal or chewing on a coffee bean. Better yet, just make sure everyone else around you eats plenty of garlic, too! Want more healthy eating tips? Visit our collaborative food blog, Eat This!, for healthy recipes.