While bananas are known for their high potassium content (one medium banana has 422 mg), there are many other foods that are a great source of this important nutrient. Here are 10 high potassium foods:
One avocado has 975 mg of potassium.
One cup of cubed cantaloupe has 427 mg.
One cup of chopped or sliced tomatoes has 427 mg.
One cup of whole Crimini mushrooms has 390 mg.
Two Swiss chard leaves have 364 mg.
Two cups of raw spinach has 335 mg.
One cup of raw, chopped broccoli has 287 mg.
One cup of chopped celery has 263 mg.
Two cups of shredded Romaine has 232 mg.
One cup of cooked collard greens has 220 mg.