Dairy Free Spinach Ricotta Filling Recipe (Vegan)

A lot of recipes call for a filling or stuffing of spinach and ricotta. Here’s a dairy free spinach ricotta filling recipe that is vegan and can be used in lasagna, stuffed pasta shells, manicotti, and more.

2 c. fresh spinach, torn into small pieces
1 clove garlic, minced
2 T. olive oil
2 c. vegan ricotta (click for recipe)
1 tsp salt or to taste
dash black pepper

Saute garlic in olive oil over low heat for about one minute.

Add spinach, salt, and pepper and stir until spinach is wilted. Add ricotta and mix everything together.

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